Published on Thursday, November 22 2012 07:00
Published on Thursday, October 18 2012 07:00
Published on Thursday, February 23 2012 07:00
Published on Thursday, March 15 2012 15:17
Just last month, the Lyons Area Chamber of Commerce held their monthly social at the CrossFit St. Vrain gym. The well-attended affair was catered by Lyons resident Bobby Clark of Clark’s Catering. Clark has been working as a chef for nearly four decades. He got his start as a young kid training as an apprentice under a Master Chef from Switzerland. Once bitten by the cooking bug, he enrolled and graduated (class of 79) from the Kansas City Culinary Institute. Since then he has spent his life moving up through the ranks of Sous Chef to Head Chef at various Country Clubs, retirement communities, and the University of Missouri (Columbia).
Published on Thursday, February 16 2012 07:00
Here’s an interesting word for the day: egress. It is a strange sounding word that carries a lot of importance when it comes to the health and safety of those of us who spend any time within the walls of dwellings and commercial structures. Simply put, it means to go out, to exit, or a path or opening for going out, an exit. It is important to be able to get into a building, yes. But it is even more important, once you are in there, to be