Wayne and Debbie Anderson, owners of the restaurant Cilantro Mary hosted the November Lyons Area Chamber of Commerce Social last week; co-hosts included the newly opened Bud Depot, The Redstone
Review, and The Lyons Recorder. The wine and beer flowed, the guacamole and salsa were a big hit, and the braised pork tacos with pickled shallots were killer.
The following night, the chefs from Cilantro Mary, Todd Garston and Ian Rubinoff, created a special menu to compliment the local wines from Ciatano Winery. The meal started of with a grilled cheese sandwich.
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