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Bee's Hard Work Has a Sweet Reward

Each month, the Colorado Department of Agriculture features a different commodity to highlight the variety and quality of products grown, raised or processed in the state. This month, Colorado honey is featured in the Champagne Honey Vinaigrette recipe.

There are 31,000 bee colonies in Colorado producing nearly 2 million pounds of honey every year. The approximately 60,000 bees in a beehive may collectively travel as much as

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Safety in Homebirth

By Janelle Boyington, RM, CPM

Although the prevalent belief in much of our United States culture is that the hospital is the safest place for giving birth, statistics demonstrate that homebirth is at least as safe, if not safer. A landmark study, the CPM 2000 Statistics Project, was published in the British Medical Journal (June 18, 2005). Through this prospective study of 5,500 homebirths, we

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Buy Local For Fish Dishes

Each month, the Colorado Department of Agriculture features a different commodity to highlight the variety and quality of products grown, raised or processed in the state. This month, Colorado fish is featured in the Asian Style Ceviche recipe. 

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Roy E. Reinholds

Roy E. Reinholds, age 83, of Longmont died of pneumonia on March 8, at the Medical Center of the Rockies in Loveland. Mr. Reinholds was born in 1929 in Chicago, Illinois, to Carl and Arlene (Hallberg) Reinholds. After graduating from Lane Tech high school, Roy worked as a metallurgical lab technician for manufacturing companies in Chicago. He was drafted

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Tackling A Rental Car’s Secrets

Roads Traveled With Linda L. Osmundson

The snow predicted for last week’s Tuesday afternoon arrived early in the morning. Our drive to DIA on mostly wet, slick roads from Fort Collins took longer than expected. Once there, our noon flight was delayed because heavily overcast skies and runway conditions caused diversion of our incoming plane to Colorado Springs. We were in no hurry. Even with a delay, our 6:30 dinner reservations in Santa Rosa, California, seemed makeable. We finally left Denver about an hour and a half late. No problem – yet.

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About Town - March 14, 2013

Two snow storms in one week! The first was nice and  wet and melted right away and now it is snowing again. 

Good for the country. Let it snow, let it snow, let it snow!  We certainly enjoy Daylight Savings Time, giving us longer evenings.

This weekend is the “wearin’ of the green” in honor of all descendants of Ireland. In the early 1800s, many of those who were jailed in Ireland would be sent to Australia. Many Irish came to the United States to escape the yoke of British tyranny, thus we honor them for their perseverance. Most of us have some Irish blood “by golly!” Wear green and celebrate!

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Balance Your Vices: Caffeine

By  Dr. Sara Hart

Stillwater Healing Arts Clinics

It’s amazing how much caffeine people can consume. The tolerance for eight ounces or three pots can be about the same perceived experience from one individual to the next.  Caffeine can make for an incredibly exhilarating sensation with the heart pounding, inspiration rolling, mind sharp as a tack, and fingers drumming along the days work effortlessly. 

Yet we all know the experience of over-doing it.  Exploiting the clever substance as if to change our personalities to be more energetic, interesting and efficient.  With the mountain of daily tasks most people try to accomplish these days, its no wonder caffeine is the #1 addicted substance in America. 

Caffeine comes in many forms and is an amazing compound of nature’s pharmacopoeia.  As with all things amazing, understanding the pros and cons, as well as the right dosage to use,

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