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Wine Defeats Beer In 4-1 Rout!

In an event that had all the drama and excitement of a World Cup Final soccer match between France and Germany, the first annual “Fork Bowl” pitting wine versus beer in a culinary taste-test, proved what the French have known for centuries; when it comes to pairing food with beverage, (imagine this next part said with a snooty French accent) wine has no competition.

The Sommeliers went ahead, one - nil, when a St. Meyland Brut and a Lefthand Polestar Pilsner were matched with a tuna tempura with ponzu sauce and avocado for the first course.

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